Joselito Cana de Lomo (70g) is a premium Spanish cured pork loin made with only pork, sea salt, paprika, garlic, and sugar. Aged naturally and delicately smoked, it features a soft, tender texture and deep red-purple color with light marbling. The paprika gives it a distinctive, bold flavor that melts in the mouth—perfect for tapas, charcuterie boards, or gourmet sandwiches.
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CANA DE LOMO JOSELITO HAND SLICED (70g)
MC180
฿640.00/Pack
Joselito Cana de Lomo (70g) is a premium Spanish cured pork loin made with only pork, sea salt, paprika, garlic, and sugar. Aged naturally and delicately smoked, it features a soft, tender texture and deep red-purple color with light marbling. The paprika gives it a distinctive, bold flavor that melts in the mouth—perfect for tapas, charcuterie boards, or gourmet sandwiches.
In Stock
Availability: 7 in stock
Categories: CURED MEAT, MEAT
Country | Spain |
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Temprature | 2° |
Dimensions | 30 × 20 × 0.5 cm |
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Product category | MEAT |
Product Sub category | CURED MEAT |
Product Type | Chilled |
Product brand | Joselito |
Country | Spain |
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