Joselito Cana de Lomo (70g) is a premium Spanish cured pork loin made with only pork, sea salt, paprika, garlic, and sugar. Aged naturally and delicately smoked, it features a soft, tender texture and deep red-purple color with light marbling. The paprika gives it a distinctive, bold flavor that melts in the mouth—perfect for tapas, charcuterie boards, or gourmet sandwiches.
“JAMON IBERICO HAM – JOSELITO (70g)” has been added to your cart. View cart
CANA DE LOMO JOSELITO HAND SLICED (70g)
MC180
฿640.00/Pack
Joselito Cana de Lomo (70g) is a premium Spanish cured pork loin made with only pork, sea salt, paprika, garlic, and sugar. Aged naturally and delicately smoked, it features a soft, tender texture and deep red-purple color with light marbling. The paprika gives it a distinctive, bold flavor that melts in the mouth—perfect for tapas, charcuterie boards, or gourmet sandwiches.
In Stock
Availability: 7 in stock
Categories: CURED MEAT, MEAT
Country | Spain |
---|---|
Temprature | 2° |
Dimensions | 30 × 20 × 0.5 cm |
---|---|
Product category | MEAT |
Product Sub category | CURED MEAT |
Product Type | Chilled |
Product brand | Joselito |
Country | Spain |
Be the first to review “CANA DE LOMO JOSELITO HAND SLICED (70g)” Cancel reply
Reviews
There are no reviews yet.