GIANDUJOTTI, ROUND BOX

150 gr Giandujotto classico Barbero is a traditional Italian chocolate, originating from the Piedmont region. It’s made primarily from a blend of chocolate and hazelnuts, featuring a smooth, creamy texture. The hazelnuts are typically ground into a paste, which gives the chocolate its distinctive nutty flavor. Gianduiotto is shaped like a small, flat boat, and its rich, velvety taste is both indulgent and comforting. The classic version maintains a perfect balance between sweetness and the deep, roasted flavor of hazelnuts, making it a favorite for chocolate lovers. It’s often enjoyed on its own, paired with coffee, or used in desserts. If you’re a fan of hazelnut chocolate, it’s definitely worth a try!