ESPELETTE PEPPER POWDER (250g)

CI5

฿1,990.00/pc

Espelette Pepper Powder 250g offers a unique balance of mild heat and rich aroma, making it one of the most celebrated spices in French cuisine. This premium powder comes from the Basque region of France, where Espelette pepper (Piment d’Espelette, PDO) holds a protected designation of origin. Carefully grown and processed, the pepper delivers depth of flavor without overpowering your dishes.

The spice carries a gentle warmth and a slightly sweet, smoky note. As a result, chefs and home cooks often choose it as a versatile alternative to stronger chili powders. In Basque cooking traditions, Espelette pepper replaces black pepper in nearly every recipe. Moreover, it has become an essential gourmet ingredient in both savory and sweet creations.

You can sprinkle it over scrambled eggs, grilled meats, or roasted vegetables to add complexity and color. In addition, it enhances sauces, marinades, and soups with a distinct yet balanced flavor. Creative chefs even use it in desserts, such as chocolate truffles or fruit compotes, where the gentle heat contrasts beautifully with sweetness.

Because the powder blends smoothly, it integrates quickly into recipes. Therefore, you can achieve authentic Basque character in your dishes without extra preparation. Every jar represents centuries of culinary tradition and the care of producers who cultivate the peppers in the French Basque Country.

Whether you cook at home or in a professional kitchen, Espelette Pepper Powder 250g provides an elegant way to elevate everyday meals. With its mild spice, aromatic depth, and protected origin, this powder captures the essence of Basque gastronomy. It is more than a seasoning—it is a symbol of French culinary heritage.

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Espelette Pepper Powder 250g offers a unique balance of mild heat and rich aroma, making it one of the most celebrated spices in French cuisine. This premium powder comes from the Basque region of France, where Espelette pepper (Piment d’Espelette, PDO) holds a protected designation of origin. Carefully grown and processed, the pepper delivers depth of flavor without overpowering your dishes.

The spice carries a gentle warmth and a slightly sweet, smoky note. As a result, chefs and home cooks often choose it as a versatile alternative to stronger chili powders. In Basque cooking traditions, Espelette pepper replaces black pepper in nearly every recipe. Moreover, it has become an essential gourmet ingredient in both savory and sweet creations.

You can sprinkle it over scrambled eggs, grilled meats, or roasted vegetables to add complexity and color. In addition, it enhances sauces, marinades, and soups with a distinct yet balanced flavor. Creative chefs even use it in desserts, such as chocolate truffles or fruit compotes, where the gentle heat contrasts beautifully with sweetness.

Because the powder blends smoothly, it integrates quickly into recipes. Therefore, you can achieve authentic Basque character in your dishes without extra preparation. Every jar represents centuries of culinary tradition and the care of producers who cultivate the peppers in the French Basque Country.

Whether you cook at home or in a professional kitchen, Espelette Pepper Powder 250g provides an elegant way to elevate everyday meals. With its mild spice, aromatic depth, and protected origin, this powder captures the essence of Basque gastronomy. It is more than a seasoning—it is a symbol of French culinary heritage.

Country France
Temprature 20°
Product category

CONDIMENT

Product Sub category

SPICES

Product Type

Dry

Product brand

Selection des Grand Chefs

Country

France

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