Today! Register and Access Our Daily Deals and Reserved Offers. Shipping to Bangkok Area Only

Today! Register and Access Our Daily Deals and Reserved Offers. Shipping to Bangkok Area Only

My Account

merluza y pollo hake fish | roasted crispy chicken skin |
vegetable purée | ajada sauce | cassava​

Selected Chef Sandro Aguilera , Restaurant Terra Bangkok for Premium Food

Ingredients

Ingredients for 10 People

Instructions

For the Ajada

  1. Cook garlic cloves in a pan with the olive oil.
  2. When the garlic cloves start to soften, lower the heat and cook slowly for another 30 minutes.
  3. Allow the garlic cloves to cool, then put them in a vacuum bag to infuse for 24 hours.
  4. Pass the juice through a chinois then heat in a pan, adding paprika.
  5. Strain and keep only the upper part of the liquid.

For the Cassava

  1. Peel and cut cassava in irregular pieces to resemble chopped wood.
  2. Cook cassava in salted water for 6 minutes then remove from water.
  3. Put the boiled cassava in a pot with fish stock and cuttlefish ink and cook slowly until soft.
  4. Once the cassava has absorbed the colour and is cool, finish in the oven at 60-80 C for 10 minutes, or until it looks like burnt wood.

For the Hake

  1. Roast chicken skin in the oven at 180 C until golden brown.
  2. Scale and clean the hake, remove the fillet from the bone. Keep the bone for future use. **if you are not a chef, try the frozen Bacalao
  3.  Portion the fish into 50 gr pieces, drizzle on olive oil and season with salt and pepper.
  4.  Place the fish fillets in a tray and cover them with chicken skin.
  5.  Put the fillets in the oven at 180 C until the fish is fully cooked and chicken skin looks nice and crispy.
  6.  Plate the fish with the chicken skin next to the pure and the cassava and add a little Ajada on top.

Shop the recipe Key Ingredients

  • PAELLA STOCK / FUMET POISSON POUR PAELLA 410g
    Add to cart
    ,

    FISH STOCK
    5.00 out of 5
    ฿600/pc

    ฿600/pc

    Add to cart
has been added to your cart.
Checkout
×
Amount to Pay฿0

This method does not allow payments greater than 500 per day.

You must scan the QR code, click continue to attach the screenshot (it is the only proof of payment) and you will be able to complete the purchase.

Please Upload Your Receipt