KOJI RICE (700g) – TOUFOOD
CT156
฿2,500.00/pc
TOUFOOD Koji Rice (700g) – Enzyme-Rich Fermentation Starter. Koji is a traditional Japanese ingredient made from steamed grains inoculated with Aspergillus oryzae. It boosts umami, tenderizes meat, and accelerates fermentation in miso, soy sauce, and shio koji marinades.
In Stock
Availability: 1 in stock
TOUFOOD Koji Rice (700g) – Enzyme-Rich Fermentation Starter. Koji is a traditional Japanese ingredient made from steamed grains inoculated with Aspergillus oryzae. It boosts umami, tenderizes meat, and accelerates fermentation in miso, soy sauce, and shio koji marinades.
Reviews
There are no reviews yet.