฿4,000/Pack
This Manchego Cheese 2.8 kg is produced with the best milk from “Manchega Sheep”, a type of sheep native from La Mancha region. The cheeses are manually molded and left to age between 4 and 5 months for semi cured cheese and 6 to 8 for cured cheese.
In Stock
Weight | 2.8 kg |
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Dimensions | 30 × 20 × 20 cm |
Country | Spain |
Specs | Chilled |
Suggested Storage Temperature | 2 |
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