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MANCHEGO

฿4,000/Pack

This Manchego Cheese 2.8 kg is produced with the best milk from “Manchega Sheep”, a type of sheep native from La Mancha region. The cheeses are manually molded and left to age between 4 and 5 months for semi cured cheese and 6 to 8 for cured cheese.

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Additional information

Weight 2.8 kg
Dimensions 30 × 20 × 20 cm
Country

Spain

Specs

Chilled

Suggested Storage Temperature

2

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